Sandra
We’re a couple in our 30s—I'm from Barcelona and Edu is originally from Uruguay. I work as a Product Manager in the tech industry, and Edu is a chef with experience in Michelin-starred restaurants.
One thing we both absolutely love is traveling and discovering the world through its flavors. Whether it's a cozy local bistro or a buzzing street food market, we’re always on the lookout for authentic culinary experiences.
We’re respectful guests and thoughtful hosts, and we’re excited to connect with others who share a love for culture, good food, and meaningful travel.